"Cacio e Pepe" on the wheel table side every Thursday night
"COOK LIKE A ROMAN" COOKING CLASSES
Upcoming Class
Get ready for a culinary adventure like no other! We're taking you on a trip to the streets of Rome and straight into the kitchens of Italian grandmas. it's time to get your hands dirty in our interactive cooking class. You'll learn how to make our famous Tiramisu, and we'll guide you step-by-step through creating homemade Gnocchi from scratch. After all that cooking, you'll need to refuel. We've got a delightful lunch planned, featuring classic sauces to add some extra flavor to your pasta creations. We'll start with some drool-worthy treats like Suppli and Bruschetta, which change with the seasons to keep things fresh. Spiaggetta is a BYOB venue and we'll send you a link with recipes and pictures of the class.
Maximum 20 guests per class
Event length about 3 hours
Classes must be reserved online and prepaid
BYOB event
Craft Your Culinary Journey: Tailored Cooking Classes Just for You!
Classes customized for
Bridal Events, Family reunions
Milestone birthday and more
Grab your squad and let's get messy! From potato gnocchi to tiramisu, from fettuccine to taralli, join our chef Analia and whip up some unforgettable moments in the kitchen.
Minimum 12 guests
Classes must be reserved and scheduled with a minimum of 45 days in advance.
Event length about 3 hours
Deposit required and pre-payment due before the scheduled event date.
BYOB event
Contact
Marco Tarantino
Proprietor and Chef
609-316-6650
Now open
Thursday, Friday and Saturday at 5:00 pm
Reservation recommended for:
Cacio e Pepe Table-side "on the wheel"
every Thursday
Jazz Night 6:00 -9:00
BYOB event/ no cover charge
Fridays Dec 13
The Seven Fish dinner feast
Saturday December 14, 2024
Cooking Classes
12 noon - 3:00 pm
Saturday 12/07
Last day of the 2024 season
Saturday December 14